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Calendar Events / Announcements '04 II / Re: Sunday Birthday Girl!!!
« on: August 07, 2004, 04:35:29 PM »
Glad to hear it was a good day!
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I tried to post yesterday and download a photo I have discovered that may have been of Mark Allen. He was in How the West Was Won back in 1962 I believe.
All this discussion about 1966 pre-Barnabas has got me interested in viewing the old tapes again. The more I see of Mark Allen, the more I think he was perfect as Sam Evans. That fly-away, disheveled hair, the philosophical meanderings and trailing off of his conversations really evoked the image of a man who in addition to having plenty to hide, dealt with an almost overwhelming sense of despair. His desperation to protect himself was so apparent trying to deal with Burke and Roger.Â
Don't know if anyone else has noticed but I don't think he wore a different set of clothes for all of his episodes than those he had in his original episode. I do have an eye for detail and did notice that he even has a safety pin on his shirt where a button should have been. They were some great scenes between Burke & Sam & Roger. I liked David Ford but if I'd had my way, I would have kept Mark Allen in to play Sam.Â
You take after your dad, eh?
Uh............HEY! Â
dom dearest,
First you leave me standing at the altar back in April, and NOW you're calling me stupid. I don't know that my already shaky self-esteem can take much more.   Â
ANYWAY.....I have made an unprecedented leap into the 20th century and bought a microwave oven yesterday. (Up until yesterday I didn't own much of anything that didn't exist at Collinwood).
(All I need now is a cell phone and I'll be in the 21st century) NOW the only problem is, I'm afraid of it. I thought you just punch in the number of minutes and press start, but THIS thing has a million different settings, 10 power levels, and "inverter auto cooking" buttons and I'm totally lost. (Yes, I've read the manual)
Any hints, info, or microwave cooking tips would be greatly appreciated! Â
Also, can you put a casserole dish in there? You know...like Corningware? I know you can't put the glass lid, but can you put the dish?